Menus at The Ribchester Arms
Our kitchen serves classic pub favourites, hearty Sunday roasts, and seasonal specials —
all freshly made with care to enjoy alongside good company,
great drinks, and a welcoming atmosphere.
Whether you’re here for a family meal, a night out with friends, or a cosy getaway, we’ll make sure you feel right at home.
Starters
Black Pudding Stack
Local Black Pudding, Streaky Bacon, Mustard Sauce &
Our Crispy Breaded & Deep Fried Poached Egg 8.50
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Red Onion & Goats Cheese Tart
A Buttery Individual Tart Filled With Creamy Goats Cheese & Slow-Cooked Red Onion,Honey & Thyme Glaze, Served Warm With Fresh Salad.8.5​
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Classic Prawn Cocktail
Juicy Prawns Coated In A Rich, Traditional Marie Rose Sauce,
Served On Crisp Lettuce With Fresh Cucumber, A Wedge Of Lemon & A Touch Of Paprika. 9
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Chicken Liver Pâté
Homemade Smooth Chicken Liver Pate, Fig & Honey Chutney,
Roasted Walnuts, Sourdough Bread 7.95
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Soup Of The Day
Chefs Homemade Soup. Ask Your Server For Todays Flavour,
Served With Bread & Butter 7
Garlic Mushrooms
Pan-Fried Mushrooms In A Rich Garlic & Parsley Cream Sauce,
Served With Garlic Bread 8.50​
Sandwiches & Flatbreads
Chicken Shawarma
Warmly Spiced, Marinated Chicken With Cumin,
Coriander, Paprika, Garlic & Cinnamon,
Charred With Onions & Peppers,
Served On Soft Flatbread With A Fresh Side Salad. 13
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Roast beef Baguette
Tender Slices Of Hot Roast Beef Layered
With Sweet Fried Onions,
Served In A Crusty Oven-Baked Baguette
For A Properly Hearty Bite.
Served With Rich Gravy 12
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Halloumi & Red Pepper Flatbread
Grilled Halloumi, Roasted Red Peppers, Sun-Dried Tomatoes,
Dressed Rocket & Chilli Jam, Served On Warm Flatbread 13
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​Fish Butty
Haddock Goujons, Battered & Deep Fried, Served In A Warm Ciabatta,
Shredded lettuce, Tartare sauce & A Wedge Of Lemon 12
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Add homemade chips or fries for £4
or upgrade to:
Salt & Pepper Fries £7.50
Hot Honey Halloumi Fries £7.50
Main Courses
Roast Dinner
Ask Your Server For Todays Options
Roast Potatoes, Seasonal Vegetables, Sage & Onion Stuffing,
Yorkshire Pudding & Rich Gravy.19
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Italian Porchetta
Slow-roasted rolled pork belly, stuffed with Italian herbs and garlic,
with seasonal vegetables, buttery mashed potatoes,
sweet apple purée and a warm cider sauce.22
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​Pheasant Ballotine
Pheasant Breast Wrapped In Streaky Bacon, Stuffed With Sausage Meat & Pistachios, Served With Roast Potatoes, Braised Red Cabbage & A Rich Red Wine Jus. 22.00
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Pan Fried Sea Bass
Pan Fried Sea Bass Fillet On A Bed Of Saffron & Pea Risotto,
With Cherry Tomatoes, Spinach,
Garlic & Parsley Oil & Charred Lemon.22
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​Butter Chicken Curry
Medium Strength Authentic Butter Curry With Chicken Breast Marinated In Tandoori Masala, Served With Basmati Rice
& A Garlic Naan.18
Main Courses
Guinness Casserole
British Beef Slow Cooked With Guinness In A Classic Casserole
With A Dumpling & Crusty Bread For Dipping.18
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​Cheese Pie
Homemade Lancashire Cheese & Onion Pie With Local Cheese,
Golden Pastry, Hand-Cut Chips & A Mixed Leaf Salad. 17
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Steak & Ale Pie
A Wedge Of Homemade Steak & Ale Pie With Slow-Cooked Beef
In A Rich, Hearty Ale Gravy, Served With Chunky Chips,
And Seasonal Vegetables.19
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Three Bean Chilli
Slow-Cooked Chilli Made With Red Kidney, Cannellini &
Butter Beans,Tomatoes, Peppers, Warm Spices &
Smoked Paprika, Served With Basmati Rice.17
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Sausage and Mash
A Duo Of Plump Local Pork Sausages Served On Creamy Mashed Potatoes, With Garden Peas & A Rich Onion Gravy.16
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Fish & Chips
Freshly Battered Haddock Fillet With Hand-Cut Chips,
Mushy Peas, Tartare Sauce & A Wedge Of Lemon.18
From The Grill
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​​The Signature Steak
A Generous 12oz Premium British Sirloin Steak,
Served With Hand-Cut Chips, Crisp Golden Onion Rings,
A Juicy Grilled Tomato, Garlic-Glazed Portobello Mushrooms
Add a sauce: Peppercorn, Blacksticks Blue Cheese, or Garlic Butter
29
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Gammon Steak
A Thick 10oz Gammon Steak Served With Chunky Chips, A Fried Egg,
A Slice Of Grilled Pineapple & Garden Peas — A Proper Pub Classic.
18.00
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Rib Arms Burger
Double 4oz Beef Patties, Each Topped With Bacon & Melted Cheese,
Finished With Burger Sauce ,
Served With Skinny Fries & Onion Rings.18.00
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Garden salad
Goats Cheese, Roasted Peppers, Olives, Fresh Lettuce, Cherry Tomatoes, Cucumbers, Toasted Walnuts 17
Vegan Menu
Vegan Starters & Sides
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Homemade Soup (GF)
Ask your server for soup of the day.£7
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Salt & Pepper Fries (GF)
Chillies, spring onions, jalapeños, salt & pepper seasoning.£8
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Hummus (GF)
With garlic flatbread.£8
Vegan Mains
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Chilli & Rice (GF)
Mixed beans, in a rich smoky tomato sauce, chillies, spring onion, served with steamed white rice.£15
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Vish & Chips (GF)
Banana blossom strips brined with capers, deep fried in batter, served with homemade chips, wedge of lemon and mushy peas.£16
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Mediterranean Flatbread
Hummus and roasted red peppers, sun-dried tomatoes, rocket, and chilli jam, served on warm flatbread.£12